Easy Eating

Tue 26 Jul 2016

CHEAP EATS: Secrets to the perfect jam

CHEAP EATS: Secrets to the perfect jam

IF YOU’VE been wanting to make jam but haven’t known where to start, here’s your chance.

Sat 23 Jul 2016

Feeling moody? A change of diet might work wonders

Feeling moody? A change of diet might work wonders

By shifting the balance of food that you eat daily, you can begin to bring about change in your hormones.

Comfort food: Spaghetti bolognaise

Comfort food: Spaghetti bolognaise

THERE'S a huge debate in our household for who cooks the best “spag bol”.

Microwaves make life easier

Microwaves make life easier

MICROWAVES. I’m not a fan; I have never cooked a meal in one

Tue 5 Jul 2016

How to get a fresh cooked meal to your door for less than $15

How to get a fresh cooked meal to your door for less than...

A NEW Sunshine Coast business is making fresh meals with local produce - and will bring them to your door for less than $15.

Sun 3 Jul 2016

RECIPE: Chilli chocolate brownies

RECIPE: Chilli chocolate brownies

Preheat oven to 180C. Grease a 19cm square cake pan with butter. Line base and 2 opposite sides with non-stick baking paper.

Sat 2 Jul 2016

RECIPE: Beetroot relish to celebrate this seasonal vegetable

RECIPE: Beetroot relish to celebrate this seasonal vegetable

Peel and trim beetroot and place in a large saucepan. Cover with cold water. Cook for 20 minutes on medium to high heat.

Berardo’s on the Beach sold to Shane Harvey, renamed

Berardo’s on the Beach sold to Shane Harvey, renamed

MEET the new owner and head chef at the oceanfront Noosa restaurant now known as Boardwalk Bistro on Hastings.

Twinings’ global ambasador shares the secret to a good cuppa

Twinings’ global ambasador shares the secret to a good cuppa

WITH the name of Stephen Twining, you’d think it was inevitable he would end up in the family business.

Recipe: Homemade munchies with Dan and Steph

Recipe: Homemade munchies with Dan and Steph

HAVE fun with the kids in the kitchen these school holidays making these chewy, delicious granola bars.

The homemade hot sour soup that packs a punch

The homemade hot sour soup that packs a punch

There's a reason 'yum' is in the name of this soup.

Sun 26 Jun 2016

My Shout: A wink to a veteran in the craft beer market

My Shout: A wink to a veteran in the craft beer market

You don’t buy IPAs if you are not into big hops, but this one manages to deliver that but without completely overpowering the malt.

Winter: time for comfort food

Winter: time for comfort food

Winter always makes us think of slow-roasted meat dishes but there’s no reason why vegetarian dishes can’t be just as comforting.

Sat 25 Jun 2016

Book review: The vibrancy of vegies

Book review: The vibrancy of vegies

The book is all about the wonderful world of vegetables, pulses, berries, spreads and sauces.

Eat: Snag a winter winner with sausage and lentil simmer

Eat: Snag a winter winner with sausage and lentil simmer

SAUSAGES. Dan was renowned for them during our stint on My Kitchen Rules.

Mon 20 Jun 2016

RECIPE: Beetroot salad is ideal for any time

RECIPE: Beetroot salad is ideal for any time

REWARD your taste buds with this delicious Beetroot, Garlic and Chilli Bean Salad.

RECIPE: Some important facts for using chilli

RECIPE: Some important facts for using chilli

THE chilli, a variety of capsicum, belongs to the Solanaceae family of vegetables, which also includes tomatoes, potatoes, and eggplants.

Sun 19 Jun 2016

RECIPE: Sticky Pork and Crispy Noodle Salad

RECIPE: Sticky Pork and Crispy Noodle Salad

Heat oil in frypan or wok over medium to high heat cook onion until softened. Increase heat to high and add pork mince cooking until golden.

Turn the season’s tantalising tamarillos into a tasty treat

Turn the season’s tantalising tamarillos into a tasty treat

Tamarillos are in season, but only temporarily. Here's how to make the most of this tangy little fruit.

Sat 18 Jun 2016

RECIPE: Spiced yoghurt chicken

RECIPE: Spiced yoghurt chicken

Place chicken into a shallow dish. Mix yoghurt, garlic, cumin, coriander and Sweet Chilli sauce in a bowl. Pour over chicken and coat well.

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